Sheer Rocks Restaurant Antigua

Sheer Rocks brings a chic feel with four poster daybeds and plunge pools setting up a whole afternoon of relaxation in style. Snack on tapas or eat from the al a carte menu. You can of course just pop in for a sunset cocktail under bougainvillea pavillions and the Antigua evening cliffside air.

About

Sheer Rocks is known for its stunning location on a cliff overlooking the Caribbean Sea, offering beautiful sunset views. The restaurant combines Mediterranean-inspired cuisine with a Caribbean beach club atmosphere. It's part of the Rocks Group, which includes other notable restaurants in Antigua. Sheer Rocks is a benchmark for chic dining in Antigua, certainly peerless for its position on a bluff within the grounds of the equally impressive Cocobay Resort.

Opening Hours and Reservations

Price Range: $31 to $50

Average Rating: 4.4/5 (based on 1081 reviews)

Reviews:

From TripAdvisor:

• "We arrived at 11 for coffee and spent time at the day bed, plunge pool before lunch at one and it was so great we lounged around until sunset. Heavenly."
• "I get nostalgic thinking of being served dinner and wine while watching the sunset from a luxurious plunge pool perched on a cliffside. The food and service were outstanding."

From OpenTable:

• "By far the best meal we've had in Antigua"

Additional Information:

• Cuisine: Mediterranean, Tapas / Small Plates, Farm-to-table
• Dress Code: Resort Casual
• Executive Chef: Simon Christey-French
• Founded: 2010
• Reservations: Recommended, especially for dinner and daybeds
• Special Features: Plunge pools, daybeds, sunset views, cocktails

What people say about Sheer Rocks Restaurant

"We arrived at 11 for coffee and spent time at the day bed, plunge pool before lunch at one and it was so great we lounged around until sunset. Heavenly. "KatByles - source TripAdvisor

"I get nostalgic thinking of being served dinner and wine while watching the sunset from a luxurious plunge pool perched on a cliffside. The food and service were outstanding."AEP77 - source TripAdvisor

"Chef Alex Grimley's philosophy emphasizes simplicity, detail, and only the freshest ingredients to create a symphonic counterpoint of flavors and textures—subtle to lusty, crispy to creamy. He's ably abetted by his new chef de cuisine, Simon Christey-French, who offers his own spin. Witness foie gras parfait with onion puree, lentil vinaigrette and seven-grain toast; decadent truffle mac-'n'-cheese infused with porcini stock; or slow-cooked mahimahi with bok choy, black olives, and saffron sauce." excerpt from fodors.com sheer rocks review

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